From Langkawi with love: Island Kitchen in TTDI Plaza is KL’s new offshoot of Island Kitchen off Pantai Cenang, a favourite for home-style Malay fare.
Full-bodied flavours flare up with fresh, fragrant fieriness: Ikan jenahak in from-scratch, slow-simmered gulai panas; sotong petai, superbly smooth and succulent; ayam kampung sambal hijau, fall-off-the-bone tender; aromatically smoky daging salai masak lemak and other daily-changing dishes, cooked with skill and care, set by photographed scenes of Langkawi life.
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