Review: Spanish Cellar
Spanish Cellar, founded by Victor Eduardo Dejesus Iglasias, has been a key player in promoting Spanish food and...
Re/Defined: Bruichladdich Unveils Its First Permanent 18-Year-Old Single Malt Whisky
At a recent bespoke tasting event, Rémy Cointreau officially launched Bruichladdich’s new permanent high-age statement whisky range, beginning...
Red Hot Chile Wines Deliver Top Value for Money
This post contributed by David Bowden Chilean wines are well known in Malaysia, with Chile having a long...
12 must-try hidden restaurants in Bangkok
The capital of the Land of Smiles is a true foodie haven. Unfortunately, most Singaporeans and foreigners never...
The Best Brew: Dive into delicious Surf N’ Turf platter with exclusive local brew & riverside views
Planning a romantic evening with your special someone? Or looking for a fun spot to hang out with...
Beware of ants in your food — this new Portuguese-Malaccan fusion eatery serves them pickled
“Don’t consume drinks filled with ants or else you’ll become senile,” is probably a common saying from parents...
Cafe Gyoen – New Japanese Cafe With Train Decor In Serangoon Gardens
Cafe Gyoen is a new Japanese-themed cafe in Serangoon Gardens with a train decor. Taking over the space...
New BMW i4 and 4 Series Gran Coupe land in Singapore
BMW Asia has recently announced the availability of the new all-electric BMW i4 and the new BMW 4...
Red Red Botak Head: Restaurant hidden in library that even KL residents don’t know about
During my recent visit to Kuala Lumpur (KL), Malaysia, I happened to come across a secluded restaurant that...
11 best roti canai spots in JB that will change your breakfast game
Roti canai, known as roti prata in Singapore, has long been a beloved breakfast staple in Malaysia. The...
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