With a Milan-born show-runner, Dodici is PARC Subang’s new spot for pizzas in the park, firing up every Friday to Sunday until late October.
Dodici plans to debut a full-fledged Italian kitchen for pizzas and pastas in PARC before the end of 2025. For now, patrons can preview pizzas every weekend, with beauties like the briny-bright marinara, richly slicked with anchovies, olive oil and tomato sauce.
Top In Asia
