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Meet The Creators Of The Iconic “Golf Ball” Pineapple Tart You’ll Be Eating This CNY
FoodSingapore

Meet The Creators Of The Iconic “Golf Ball” Pineapple Tart You’ll Be Eating This CNY

LE Cafe is the creator of the “golf ball” pineapple tart Among the pantheon of Chinese New Year...
Top In AsiaJan 28, 2025
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Get Omakase From ++ With Wagyu Shabu And More In Tanjong Pagar
FoodSingapore

Get Omakase From $68++ With Wagyu Shabu And More In Tanjong Pagar

Sushi Muni has omakase from $68++ in Tanjong Pagar A good bowl of bak chor mee or prawn...
Top In AsiaJan 28, 2025
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‘We hope our efforts can bring some joy’: Chen Liping and Ya Hui to sell buns for charity
FoodSingapore

‘We hope our efforts can bring some joy’: Chen Liping and Ya Hui to sell buns for charity

Chen Liping and Ya Hui are joining hands for charity. The two local actresses, who are known to...
Top In AsiaJan 28, 2025
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Customers Queue At 7.30am Daily For Retrenched Mandarin Hotel Exec Pastry Chef Turned Hawker’s Bakes
FoodSingapore

Customers Queue At 7.30am Daily For Retrenched Mandarin Hotel Exec Pastry Chef Turned Hawker’s Bakes

Remember the former Mandarin Hotel executive pastry chef who opened a hawker stall selling affordable French pastries at...
Top In AsiaJan 27, 2025
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MODU: SG’s First Samgyetang Specialty Restaurant With Hanok-Style Interiors That’s Worth A Visit
FoodSingapore

MODU: SG’s First Samgyetang Specialty Restaurant With Hanok-Style Interiors That’s Worth A Visit

MODU is samgyetang specialty restaurant at Mandarin Gallery One dish I always have when I return home to...
Top In AsiaJan 27, 2025
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10 Best Places In Singapore For Japanese Teppanyaki From .50
FoodSingapore

10 Best Places In Singapore For Japanese Teppanyaki From $6.50

Best teppanyaki in Singapore  Teppanyaki is said to have originated from Japan in 1945. ’Teppan’ translates as iron...
Top In AsiaJan 27, 2025
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Get .80 Wagyu UFO Burgers And Milkshakes At This New Bugis Eatery
FoodSingapore

Get $8.80 Wagyu UFO Burgers And Milkshakes At This New Bugis Eatery

Kowboy has UFO burgers and milkshakes in Bugis Image credit: @kowboy.sg If you’re on the food side of...
Top In AsiaJan 27, 2025
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End of an era: Hup Teck, Malaysian soy-sauce maker, to close after 100 years
FoodSingapore

End of an era: Hup Teck, Malaysian soy-sauce maker, to close after 100 years

Malaysian soy-sauce maker Hup Teck is set to say goodbye on Jan 28 after more than 100 years of operations,...
Top In AsiaJan 25, 2025
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World’s First Audemars Piguet Cafe Opens In SG With New Menu By Burnt Ends
FoodSingapore

World’s First Audemars Piguet Cafe Opens In SG With New Menu By Burnt Ends

Audemars Piguet Cafe opens at AP House Raffles Hotel Image credit: Audemars Piguet Cafe More fashion and luxury...
Top In AsiaJan 24, 2025
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Pangi Nut Review: Peranakan-Western Dishes By Ex-Restaurant Chef In Joo Chiat
FoodSingapore

Pangi Nut Review: Peranakan-Western Dishes By Ex-Restaurant Chef In Joo Chiat

Pangi Nut has Peranakan-Western food in Joo Chiat Hawker-style Western food has always been my go-to for its...
Top In AsiaJan 24, 2025
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