‘No one has celebrated just for me before’: Temasek Polytechnic student moves canteen uncle with birthday surprise
In school, students often show appreciation for their teachers, whether during Teachers’ Day or after receiving one’s desired...
Love lava buns? Popular dimsum spot Victor’s Kitchen opens Toa Payoh outlet
Fans of Victor’s Kitchen can now get their dim sum fix closer to home as the popular Hong...
DBS chief Tan Su Shan, eco-advocate Kong Man Jing win at Her World’s annual awards
In recognition of their achievements, two Singaporean women have been given top honours at Her World Woman of...
Heading to Malacca? Check out Suukee, an untouristy spot serving up chicken rice and laksa
MELAKA — Day-trippers and weekend tourists to Melaka flock to Jonker Street for the historical city’s iconic chicken...
Toyota Singapore announces the Urban Cruiser’s arrival
Five months after a teaser appearance at Toyota’s Connected in Mobility event, Toyota Singapore has announced on Oct...
Exploring Yishun like a tourist: I went on an SG CulturePass-eligible heartland trail featuring heritage eats and an ant farm shop
If a non-local asks which neighbourhoods in Singapore they should explore, you would probably instinctively direct them to...
Being more active cannot fully offset bad diet: Experts
SINGAPORE — Nearly all residents in Singapore consume double the global limit for sodium, and more than half...
How Botox changed the life of a man who could not burp for 52 years
SINGAPORE — Daryl was 52 when he finally learnt how to burp in 2026. “All my life, I...
Doctors warn about the risks energy drinks pose to kids. What families need to know
Sean and Heidi Cripe will never forget the call from their son’s high school saying Davis was being...
‘It’s exhausting’: Owners of Lao Liang Pork Trotter Jelly to retire after 45 years
Lao Liang Pork Trotter Jelly & Shark Meat, one of Singapore’s last remaining hawker stalls serving the traditional...


