NDP 2026: Orang Laut singer, dancer with Down syndrome add personal touch to performances
Do you know what “Aok Diko” means? Chances are, many Singaporeans don’t. And that’s exactly what Asnida Daud, 53, hopes to change with her performance...
From servicemen to domestic helpers: How one former SAF officer found a new way to serve
What do maid agencies and the Singapore Armed Forces (SAF) have in common? To most people, not much....
How to pay Bali’s tourist levy online
Every foreign tourist visiting Bali in 2026 must pay a one-time IDR 150,000 (S$10.85) tourist levy, on top...
Diner stunned by $294 crab beehoon bill in Geylang, says it’s ‘insane’
A diner was left stunned after paying a whopping $294 for a plate of crab bee hoon at...
Popular Cantonese Eatery Dudu Forced To Shut After Landlord Gives Owner A Month To Move Out Before Lease Expiry
Just seven months after opening, Dudu Cantonese Cuisine — the buzzy collaboration between local F&B entrepreneur Tommy Pang...
Get $3.50 Matcha Latte And Taro Butter Toast At This Amoy Street Stall
Pan’s Kopi has taro toast at Amoy Street Food Centre Image credit: Keven Chia via Google Maps If...
We Tried Basilico’s $68++ Italian Buffet: Over 40 Cheeses, Wagyu Lasagna And More
Basilico has an Italian buffet at Conrad Singapore Orchard My colleague has been raving about Basilico for weeks...
Are One Fattened Calf’s Burgers Worth The Hype After Five Years? Here’s Our Review
One Fattened Calf has popular beef burgers at One-north If you love a good burger as much as...
Loong Fatt Review: Famous Tau Sar Piah Bakery In Balestier Since 1948
Loong Fatt Tau Sar Piah is an old-school bakery in Balestier We’ve been doing some deep dives into...
Air crew bid farewell to century-old restaurant Wing Seong Fatty’s
SINGAPORE — As a young Royal Australian Air Force pilot in 1974, Ronald Haack got a first taste...
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