Ying Ker Lou is back: Our favourite destination for heartwarming Hakka delights has returned with a soothing new space in Damansara Perdana.
Nostalgically family-run for nearly two decades, Ying Ker Lou can now be found exclusively in this welcoming, wood-toned venue, cosy with flourishing tropical plants.
Come for the classics, lovingly kitchen-crafted with fresh produce, from Hakka hand-sliced noodles to red yeast wine chicken thread noodles, four treasures to yam abacus to lei cha.
Find home-style comfort in wholesome, wallet-friendly rice sets, from stewed pork knuckle with ginger and sweet rice vinegar to drunken chicken with ginger and rice wine.
Everything is beautifully balanced with no MSG, less oil, salt and sugar, without compromising on authentic goodness, relying on generations-old recipes with special secrets, such as harnessing dried flounder fish and house-simmered chicken stock for natural umami.
Ying Ker Lou
40-1 & 42-1, Jalan PJU 8/5b, Damansara Perdana, Petaling Jaya, Selangor.
Daily, 10am-10pm.
Tel: 03-7493-6118
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