Omurise House is Taman Desa’s latest stop for fresh-baked bread and cakes, plus honest staples like kitchen-blended almond butter.
Build your own Sunrise Plate with choices like luscious omu egg, Omurise’s own wholemeal walnut sourdough toast, smoked duck, sautéed mushrooms and thickly creamy almond spread, then linger over velvety-melty burnt cheesecake and lively lemonade.
Omurise House typically opens starting lunchtime, Tuesday to Sunday. Reservations are recommended, particularly on weekends; a friendly two-man team runs the show, serving limited tables at 202, Jalan Desa.
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