No more Massimo Bread? Putra Heights gas explosion halts supply nationwide
In Malaysia, your go-to daily bread usually falls into one of 3 brands: Gardenia, Massimo, or Sunshine (yes,...
Pizza Day, Taman Desa
Pizza degustations at Pizza Day: Taman Desa’s unique new Italian-run restaurant serves a seven-course menu comprising three...
The Riff District, Bangsar
A herb-struck cocktail, nodding to nasi kerabu, laced with ikan bilis-infused liquor? Or one with Parmesan-permeated bourbon, topped...
7 Bubble Tea Shops in JB You Can’t Find In Singapore
Best bubble tea shops in Johor Bahru Drinking bubble tea is a Singaporean pastime. Most of us don’t...
GoodNosh, Petaling Jaya
Feel-good fare at GoodNosh: Section 17’s new creative cafe for kombucha beverages and kombucha-infused food specialises in tropical...
25 Best Penang Street Food (2025 Edition)
Imagine this: You’re strolling through Penang, the Sun warms your skin as a delightful aroma suddenly fills the...
Anba Satti Sorru: Monitor lizard & mutton claypot curry rice — rich authentic South Indian flavours
“You’ve eaten monitor lizards?” gasped Pavin, my editor when I nonchalantly informed her that this reptile was a...
Silly Bee Bagel, Bandar Botanik Klang
BKT-inspired bagels in Klang? Buzz on over to the new Silly Bee Bagels for its playfully pork-free BKT...
Eng Loh Kopitiam: Daughter keeps dad’s char kway teow legacy going at just RM6 a plate
If you read my dining experience at Ah Leng Char Kway Teow, you’d see that I was feeling...
Lim Fried Chicken: Serving Klang Valley’s crispiest fried chicken since 1983
If you grew up in Subang Jaya, there’s no doubt your heart would skip multiple beats upon hearing...
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