Nutella Has New Ice Cream And Frozen Croissants Loaded With Hazelnut Spread 

Nutella Has New Ice Cream And Frozen Croissants Loaded With Hazelnut Spread 

FoodSingapore

Nutella has ice cream and croissants at FairPrice Finest

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If you’re a big fan of Ferrero’s Nutella spread, here’s a piece of good news. The brand has just launched Nutella ice cream and frozen croissants, made with the popular hazelnut-chocolate spread! You can find these treats at all FairPrice Finest outlets, including Clarke Quay, Orchard, City Hall, and Woodleigh. 

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The Nutella ice cream, which comes in a 470ML tub, retails at $15.90. Each tub features hazelnut-flavoured ice cream swirled with Nutella spread, and topped with a thick layer of Nutella fudge. 


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Though it is on the sweeter side, this frozen treat truly tastes like Nutella in ice cream form! 

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If you prefer sweet pastries over ice cream, there’s also the Nutella croissants, which are priced at $13.25 for a packet. These come in a bag of four, which works out to roughly $3.31 per piece. 

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Each butter croissant is piped with a generous amount of Nutella spread, making for the perfect breakfast or teatime indulgence. All you need to do is bake it in the oven for 20 minutes. 

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The result is a flaky, butter pastry with a soft and stretchy middle, complete with a gooey serving of Nutella spread in the centre. 


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Here’s a sweet tip for you: pair a scoop of the Nutella ice cream with a warmed-up Nutella croissant for the perfect hazelnut-chocolate dessert! 

If you’re into all things matcha, check out our list of where to get your hands on the best banana pudding matcha lattes in Singapore! ICYMI, the viral drink features a matcha latte topped with a thick and creamy dollop of banana pudding, which has a texture similar to slightly melted ice cream. 


Otherwise, check out this list of the best home cafes to check out. FYI, these vibey joints serving coffee, matcha, smoothies, and more are run out of actual homes! 

Website 

10 Home Cafes In Singapore For Korean Gateau Cakes, Traditional Kopi And More


Photos taken by Tao Zhi Tan.
This was an independent article by Eatbook.sg.




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