Creamie Sippies: Popular Matcha Cafe Opens In Chinatown With SG’s First Matcha Mill
Creamie Sippies Keong Saik has a unique matcha mill Matcha cafes may be a dime a dozen recently,...
Joy Luck Teahouse Opens At Causeway Point With Michelin-Approved Wonton Mee And Egg Tarts
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Even cheaper than Bali: 5 hidden Asian islands you (and your wallet) will love
Looking for hidden gems in Asia that offer unforgettable experiences without the tourist crowds? These off-the-radar islands are...
‘She Tried To Find Someone To Take Over’, Says Nephew Of Late Owner Of Tan’s Tutu Coconut Cake Stall
Beloved heritage hawker stall Tan’s Tutu Coconut Cake at Havelock Food Centre has officially shut its doors, following...
Considering buying a family car? Don’t make the same mistakes I made
Nobody likes dealing with Grab surcharges, crowded trains, and the struggle to find taxis when it’s raining. Once...
Travel with intent: Why 9 in 10 Singaporeans are prioritising rest and safety in 2025
With Singaporeans clocking some of the longest working hours in the world, it’s no surprise that the nation...
One-Michelin-starred Restaurant Euphoria shutters, chef-owner looks to ‘rethink the future’ of his cuisine
In July, Alma by Juan Amador announced its imminent closure. Now another one-Michelin-starred establishment has followed suit, Restaurant...
Mini 66 Collection celebrates Mini’s 66th and Singapore’s 60th birthdays
Mini has unveiled the 66 Collection, a pair of cars which have been designed to commemorate Mini’s 66th...
Slice of home: These Singaporeans are keeping our culture alive abroad through food
Singapore is known for many things — among them is our unique food culture, which consists of multi-cultural...
Michelin-starred restaurants Saint Pierre and Restaurant Allen launching cross-city collab in Singapore and Seoul
What happens when two famous Michelin star chefs come together? In the case of Saint Pierre and Restaurant...
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